Oh my goodness – 2014 is just about over and 2015 is about to begin. I love the start of a new year since it feels like a fresh clean slate. Although that really isn’t true because life just keeps going, it still provides a great opportunity to reflect on the last year and perhaps make some goals for the new one.
I’ve been battling a fabulous cold that arrived on Christmas Eve, but finally got a decent night of sleep last night. I decided to head out of the house this morning and be productive while Justin was at work. I ended up heading to Walgreens to restock on cough drops and kleenex, dropped off another five bags of items at Good Will (I’m in full on nesting mode), and then headed to brunch…alone.
I’ve been interested in trying The Buttered Tin for awhile now, but the wait is typically really long. I tried one time with some girl friends only to find another place to eat due to the wait. I decided to try my luck this morning, especially since I really didn’t have anywhere to be and hoped to finally cross it off my 3o Before 30. And. I. Did!
The set up in the restaurant is a little different. You order your food at the counter and then wait until a table opens up. Once a table becomes available they seat you and put your food order in. In my mostly gone man voice, I order The Buttered Tin Hash and a cup of green tea. Then, I waited. From the moment I arrived to the moment I was seated I probably waited less than 30 minutes.
I ended up being seated at a “community style” table since I was a lone diner. It felt kind of nice since finding time to dine at a restaurant alone is probably going to be a little more difficult in the future. I waited less than 10 minutes and my food arrived.The food looked amazing just as I suspected. I tried to take my time but it went down pretty quick and baby was excited about the spicy red aioli sauce. Mmm. All and all, I am super glad I went and enjoyed my alone dining experience.
After The Buttered Tin I figured I should swing by Cupcake on Snelling and Selby. It only made sense that I track down some gluten free cupcakes to enjoy for dessert on New Year’s Eve, but I also wanted to spend a little more time in St. Paul. I ❤ St. Paul! I left with the Aretha Franklin and the Carol Brady for Justin and I to split. Yumm. I can’t wait.
I write this now in Kowalski’s after enjoying a latte (no flavor, doing my best to cut out extra sugar…oh wait, the cupcakes).The internet is barely working so I assume this post will go through later, but I am going to pick up some lobster to make for Justin and I to bring in the new year as a family of three (don’t forget Selby people) since soon we will be a family of four! Oh, and we will also probably reminisce about our engagement night as well. Has it already been six years?